Restaurant Jobs

Jobs 1 to 8 of 8
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DateActivity Job TitleRelevanceCompanyJob LocationSalary
7/30/2010 CookView Similar JobsView Similar Jobs
Marriott InternationalAuburn Hills, MINot Provided
 Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, ... 
 Categories: Hospitality/Hotel/Resort/Casino, Restaurant - Cooks/Sous Chefs 
7/30/2010 ServerView Similar JobsView Similar Jobs
Marriott InternationalDearborn, MINot Provided
 Serve food courses and alcoholic beverages to guests. Set tables according to type ofevent and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders,and product availability. Communicate additional meal requirements, allergies, dietar ... 
 Categories: Hospitality/Hotel/Resort/Casino, Restaurant - General and Food Service 
7/27/2010 Team Members & Shift Supervisors - Ann Arbor, MI!View Similar JobsView Similar Jobs
Caribou CoffeeAnn Arbor, Clarkston, Grosse Pointe, Novi, Commerce, MINot Provided
 You’re the missing piece… First and foremost, guests are always a priority. Everything else waits. If you love being of service to people, and respect quality gourmet coffee, Caribou may be for you. Along with our commitment, we’ve recognized a set of core values that guide us on our journey in the business. It’s the rea ... 
 Categories: Restaurant - General and Food Service, Retail/Wholesale - General, Customer Service - General 
7/16/2010 Hiring Store Managers in the Detroit area!View Similar JobsView Similar Jobs
Caribou CoffeeDetroit, MINot Provided
  Store Managers – Where Opportunities Run Wild! At Caribou Coffee, we welcome exceptional managers who care passionately about people — both the Team Members they lead, and the guests they serve. This call-to-service is the trump card for Caribou’s success. We’ve built our mission around it! And when ... 
 Categories: Restaurant - General and Food Service, Restaurant - Managers, Retail/Wholesale - Management 
7/30/2010 ServerView Similar JobsView Similar Jobs
Marriott InternationalDetroit, MINot Provided
 Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Communicate additional meal requirements, allergies, diet ... 
 Categories: Hospitality/Hotel/Resort/Casino, Restaurant - General and Food Service 
7/16/2010 Team Members & Shift Supervisors - Detroit area!View Similar JobsView Similar Jobs
Caribou CoffeeDetroit, Rochester Hills, Royal Oak, Troy, West Bloomfield, MINot Provided
  You’re the missing piece… First and foremost, guests are always a priority. Everything else waits. If you love being of service to people, and respect quality gourmet coffee, Caribou may be for you. Along with our commitment, we’ve recognized a set of core values that guide us on our journey in the business. It’s the rea ... 
 Categories: Restaurant - General and Food Service, Retail/Wholesale - General, Customer Service - General 
7/16/2010 Team Members & Shift Supervisors - West Bloomfield, MI area!View Similar JobsView Similar Jobs
Caribou CoffeeWest Bloomfield, MINot Provided
  You’re the missing piece… First and foremost, guests are always a priority. Everything else waits. If you love being of service to people, and respect quality gourmet coffee, Caribou may be for you. Along with our commitment, we’ve recognized a set of core values that guide us on our journey in the business. It’s the rea ... 
 Categories: Restaurant - General and Food Service, Retail/Wholesale - General, Customer Service - General 
7/30/2010 ServerView Similar JobsView Similar Jobs
Marriott InternationalRomulus, MINot Provided
 Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Communicate additional meal requirements,allergies, dieta ... 
 Categories: Hospitality/Hotel/Resort/Casino, Restaurant - General and Food Service 
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