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Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat
Posted 23 days ago
Working as the Director of Dining Services for Bellevue Community Schools located in Bellevue, MI , you will oversee a two school food service program that is feeds up to 607 students daily . Looking for a leader who has a desire to implement fun program ideas and attract more students to dine with us. Key Responsibilities Oversees all P&L and budgeting as it pertains to
Posted 27 days ago
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